Reviews

Good Gardeners International’s compost is absolute magic. I wish I had used it from the beginning of the season. But being a cheapskate, I tried making my own and buying rotted manure. The slugs ravaged everything I planted. Finally, I went and bought a 20-kilo bag from them for £20. When I go early morning slug hunting now, I find the slugs in some kind of stupor at the boundary of their compost, which I have put around each plant. They are not dead but in a type of comatose state, and they haven’t ravaged my plants. When I put them in a bucket to release them in the park, they regain their senses. I don’t know how their compost works, but it truly is magic.

It prevents all types of disease and parasites from attacking plants. Next year, I plan to buy a few bags and cover my whole vegetable patch. Its effects last for at least two years if you plant root crops in the second year. That works out cheaper than buying cheap compost every year.

Their composting methods enable village communities to recycle all of their biodegradable waste and turn it into magic compost, which produces abundant pest-free vegetables, trees, and flowers. Unlike the vegetables in supermarkets, which are saturated with harmful pesticides, their vegetables are better than medicine for keeping the body and brain healthy.

Modern-day agriculture is destroying the soil, but the Good Gardeners know how to revive and nourish it. Their method could provide an excellent revenue stream for anyone who appreciates what they are teaching and learns how to make and sell this compost. Those apprenticing with the Good Gardeners could be trained to teach the rest of the world how to revive the soil.

Without this type of technology, we will very soon see food shortages become a major problem. Learning this technology can safeguard communities from such shortages and enable us to enjoy wholesome, healthy, simple living.