Richard Higgins

HH-2 technology essential for treatment of slurry, Warwick University.

As we have already discussed in our article for the Soil Association’s magazine   ORGANIC FARMING in 2001 there is already a perfectly good solution for the manure problem regarding TB in cattle. Our  HH-2 technology solution was approved by Dr. Calire Turner of Silsoe in 2001. I recently presented this solution to the same University […]

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Organic Farming not always good for environment

Organic farming not always best for environment, says government adviser Lord Krebs claims that organic farming needs more land than conventional methods to produce the same yield  At least 10% of global greenhouse gas emissions are thought to come from agriculture. Photograph: David Wootton / Alamy/Alamy View more sharing options  This article is 2 years old

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Pathogen Control

From the research laboratories at WRc UK there is the following information: http://ec.europa.eu/environment/waste/sludge/pdf/sludge_eval.pdf list all 6 harmful groups of viruses, helminths, bacteria, protozoa, yeasts and fungi… Parameters affecting the kill or inactivation of pathogens Thermophilic temperatures are lethal to pathogens if they are exposed for sufficient time such as: 7 minutes at 70°C; 30 minutes

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Scientists dig deep – we don’t

http://ec.europa.eu/research/infocentre/article_en.cfm?id=/research/star/index_en.cfm?p=sf-20170508-esdac&calledby=infocentre&item=Infocentre&artid=44117   Infocentre Published: 8 May 2017 Related theme(s) and subtheme(s) Agriculture & food :  Agriculture Environment :  Earth Observation  |  Land management Success stories :  Agriculture & food Video reports Add to PDF “basket” Digging deep to help Europe’s soil European scientists have been digging deep so they can better understand the multiple threats facing

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