Brain Chemistry and Nutrition

Following two visits to the Well End Micro-farm in South Hertfordshire to view the Howard-Higgins growing system employed there the McCarrison Society and Professor Michael Crawford, director of the Institute of Brain Chemistry, invited Richard Higgins (author of Sustainable Agriculture London) to attended a day of seminars on The Global Crisis in the world’s Food System and the Failure to Address Mental Health Issues at the Royal Society, London.

Address also made by Manahel Thabet, vice chancellor of the Gifted Academy 

This event was filmed by TVapex and is viewable here